プロフィール詳細

プロジェクトを作成

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☆☆☆☆☆

ABHIJITHA R.に依頼

India

Food scientist | Researcher | New product development expert | Trend identification | Innovation specialist | ideation

プロフィール概要

As a food scientist, I’m interested in influencing and developing next-generation diets and wish to be a part of developing new and innovative solutions. In my current role, I have worked in proposing recommendations for new product development using food science and AI principles by analyzing product databases, research papers, patents, recipes, social media, etc., I am also in the process of developing a model by implementing the fundamental principles of food science and technology to develop new product formulations through machine learning (ML) techniques that can recommend to users novel and flavourful ingredient concepts for different products. As a part of the research team, I have worked in identifying new trends and opportunity areas by understanding consumer data, scientific research, new launches, and innovations. I have worked on content creation like blogs and technical papers, presentations on current and potential trends, technologies, innovations, new ingredients in the food sector, and food industry updates. As a food technologist, I performed shelf-life studies and sensory evaluations of new baby food formulations, controlled process parameters and ensured food safety & quality control, interacted with vendors on various raw material supply and negotiations, handled business development streams like interaction with pediatricians and nutritionists. As a food safety executive, I have conducted food safety audits in different FBOs for regulatory compliance, performed food analysis in the laboratory and conducted training for food handlers on food safety issues I’ve also interned with the Food Safety and Standards Authority of India, New Delhi in the Standards division and contributed to developing standards for Nutraceutical regulations.

専門分野

• ★ Food Science
• ★ Product Development
• ☆ Data Mining
• ☆ Statistics
• ☆ Trend Analysis
• ☆ Food Engineering
• ☆ Food Preservation
• ☆ Food Safety

サービス

• Writing
• Research
• Consulting
• Data & AI
• Product Development

Writing Technical Writing, Copywriting, Newswriting

Research Market Research, User Research, Fact Checking, Gap Analysis, Gray Literature Search, Scientific and Technical Research, Systematic Literature Review, Secondary Data Collection

Consulting Scientific and Technical Consulting, Regulatory Consulting

Data & AI Statistical Analysis, Data Visualization, Data Insights

Product Development Formulation, Recipe Development, Stability/Shelf Life Testing, Product Evaluation, Concept Development, Reverse Engineering

職務経験

Food Scientist (Food/Product Development)

SpoonShot

8月 2019 - 現在

Food Technologist

Happibo

2月 2019 - 8月 2019

Food Safety Executive

Parikshan

7月 2018 - 11月 2018

Intern

Food Safety and Standards Authority of India

4月 2018 - 6月 2018

学歴

B.Tech Food Process Engineering

Tamil Nadu Agriculture University

6月 2014 - 8月 2018

認定資格

• Beverage Technology

  Indian Institute of Food Processing Technology

  1月 2016 - 現在