プロフィール詳細

プロジェクトを作成

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☆☆☆☆☆

Afriza L.に依頼

Indonesia

Food Technologist | Recipe formulation, Fermentation, Organic chemistry, Biochemistry, 3D Food Printing, self morphing F

プロフィール概要

Over 5+ years experience in recipe formulation (asian cuisine), research experience in organic chemistry, analytical chemistry, Product Development, 3D Food Printing, and Self-Morphing Food.

専門分野

• ★ Food Science
• ★ Food Preservation
• ★ Food Chemistry
• ☆ Food Engineering
• ☆ Food Safety

サービス

• Writing
• Research
• Consulting
• Product Development

Writing Clinical Trial Documentation, Technical Writing

Research Market Research, Feasibility Study, Fact Checking, Gap Analysis, Gray Literature Search, Systematic Literature Review

Consulting Regulatory Consulting

Product Development Formulation, Stability/Shelf Life Testing, Product Evaluation, Concept Development

職務経験

formulation and product development

Omenu

7月 2017 - 現在

学歴

Food Science and Technology

The University of Queensland

2月 2019 - 12月 2020

認定資格

• 認定資格の詳細は未入力です。