プロフィール詳細

プロジェクトを作成

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Cheptoo W.に依頼

Kenya

Food Scienctist & expert date analyst & writer with 2+ years of experience in research-term papers and reports.

プロフィール概要

I am a Food Science and Technology Graduate. My final research was on formulation of a new product: fortification of Yoghurt with chia seeds. I have 2 years experience in writing research and term paper reports for myself and other food science individual and other related courses. Preservation of yoghurt using Carbon (iv) oxide is also one of the projects i took part in including Formulation of jams using jack fruits and avocados. I have also written reports on Environmental Impact Assessment.

専門分野

• ★ Food Science
• ★ Food Microbiology
• ★ Food Chemistry
• ☆ Analytical Chemistry
• ☆ Microbiology
• ☆ Molecular Biology
• ☆ Cell Biology
• ☆ Data Analysis
• ☆ Bioinformatics
• ☆ Food Engineering
• ☆ Food Additives
• ☆ Food Preservation
• ☆ Food Safety
• ☆ Food Testing
• ☆ Pathogenesis
• ☆ Anatomy & Morphology
• ☆ Industrial Fishing

サービス

• Writing
• Research
• Data & AI
• Product Development

Writing Technical Writing, Copywriting

Research Feasibility Study, Fact Checking, Systematic Literature Review, Secondary Data Collection

Data & AI Statistical Analysis

Product Development Formulation

職務経験

Food Scientist

Kenya Marine and Fisheries Research Institution

5月 2019 - 8月 2019

学歴

B.Sc in Food Science and Technology

Chuka university

9月 2016 - 12月 2020

Certificate in Business and Information Technology

Institute of Advanced Technology

4月 2016 - 8月 2016

認定資格

• 認定資格の詳細は未入力です。