プロフィール詳細

プロジェクトを作成

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★★★★★

☆☆☆☆☆

Farheen S.に依頼

Pakistan

Food Scientist

プロフィール概要

I am a food scientist with hands on industrial experience specifically in fats and oils. I also have very good scientific writing skills. I am also a digital marketer and web designer as well. I am currently doing my postgraduate research.

専門分野

• ★ Food Science
• ☆ Software Engineering
• ☆ Technical & Scientific Writing
• ☆ Textbook Content Writing
• ☆ Proofreading & Editing

サービス

• Writing
• Research
• Consulting
• Product Development

Writing Technical Writing, Copywriting, Newswriting

Research Gap Analysis, Gray Literature Search, Systematic Literature Review

Consulting Regulatory Consulting

Product Development Formulation, Stability/Shelf Life Testing, Manufacturing

職務経験

Internee

Serena Hotels Asia

12月 2023 - 1月 2024

Internee

Kashmir cooking oil

4月 2021 - 6月 2021

学歴

MS food science and technology (Food science)

Government College University, Faisalabad

11月 2021 - 11月 2023

BS - Food Science and Technology

Government College University Faisalabad

10月 2017 - 9月 2021

認定資格

• HACCP Internal auditor

  Pakpureline

  7月 2020 - 現在

出版物

JOURNAL ARTICLE

Muhammad Afzaal and Farhan Saeed and Muzzamal Hussain and Farheen Shahid and Azhari Siddeeg and Ammar Al-Farga(2022). Proteomics as a promising biomarker in food authentication, quality and safety: A review . Food Science & Nutrition. Wiley