プロフィール詳細

プロジェクトを作成

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Herlina G.に依頼

Indonesia

Product and Process Development/Consultant with various project experience

プロフィール概要

With over 25 years of extensive experience in the food industry, including a notable 20-year tenure as a Product Development and Quality Control Manager at PT Indofood Sukses Makmur, Tbk, I bring a deep understanding and expertise to the realm of product and process development consulting. Throughout my career, I've had the privilege of contributing to over 30 projects spanning diverse sectors, including vegan products, hydration/functional beverages, sauces and seasonings, bakery and cake products, as well as pastes and dressings. My focus on leveraging innovative technologies to enhance shelf life underscores my commitment to continuous improvement and delivering excellence in every endeavor.

専門分野

• ★ Food Science
• ★ Product Development
• ☆ Microbiology
• ☆ Biochemistry
• ☆ Biotechnology & Bioengineering
• ☆ Microbial Biotechnology
• ☆ Biomass & Bioenergy
• ☆ Chemical Engineering
• ☆ Food Engineering
• ☆ Food Additives
• ☆ Food Microbiology
• ☆ Food Preservation
• ☆ Food Chemistry
• ☆ Food Testing
• ☆ Industrial Biotechnology
• ☆ Microbial Fermentation
• ☆ Chemical Biology
• ☆ Vegan Products

サービス

• Product Development

Product Development Formulation, Stability/Shelf Life Testing

職務経験

Quality Control Manager

PT Indofood Sukses Makmur Tbk

11月 1990 - 11月 2009

学歴

Bachelor

Gajah Mada University

6月 1982 - 4月 1987

認定資格

• 認定資格の詳細は未入力です。