プロフィール詳細

プロジェクトを作成

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Jessica Y.に依頼

Ghana

Food Science & Technology Specialist | Expert in Product Development, Quality Assurance & Sustainable Processing

プロフィール概要

I am a dedicated food science and technology professional with a strong background in developing innovative food products, ensuring quality and safety standards, and optimizing processing techniques. Holding a BSc in Food Science from University of Kwame Nkrumah, I have experience in lab-based research, formulation of nutritious foods, or regulatory compliance for local/international markets. My skills include food safety auditing (HACCP, ISO standards), sensory evaluation, nutritional analysis, and sustainable agriculture practices tailored to African contexts. I’ve contributed to projects involving [e.g., improving shelf-life of tropical crops or developing functional beverages]. Passionate about remote consulting, I help clients from startups to established firms innovate efficiently and meet global regulations. Based in Accra, Ghana, I’m available for flexible, on-demand collaborations worldwide.

専門分野

• ☆ Food Engineering
• ☆ Food Additives
• ☆ Food Microbiology
• ☆ Food Preservation
• ☆ Food Safety
• ☆ Food Processing
• ☆ Food Testing
• ☆ Food & Beverage Manufacturing
• ☆ Drug Development
• ☆ Pharmaceutical Regulatory Affairs
• ☆ Quality Assurance & Quality Control (QA/QC)
• ☆ Customer Service

サービス

• Writing

Writing Technical Writing, Creative Writing

職務経験

Inspectorate Directorate

Food And Drugs Authority

10月 2024 - 8月 2025

FDA Officer

Food And Drugs Authority

9月 2021 - 11月 2021

Inspector

Ghana Fisheries Commission

8月 2020 - 10月 2020

学歴

BSc in Nutrition and Food Science

Kwame Nkrumah University of Science and Technology

9月 2020 - 11月 2024

認定資格

• Jessica Akosua Yeboah

  Kwame Nkrumah University of Science and Technology

  1月 2026 - 現在