プロフィール詳細

プロジェクトを作成

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Jonathan R.に依頼

United States

Hands on Applied Science approach to small and Large food production applications

プロフィール概要

I have spent time mostly in the food industry Quality Assurance primarily in the dairy sector, I have interests and experience in scientific writing (publication Optimization of a Convective Air Flow Solar Food Dryer January 2009). I am known by friends, family, and colleagues for looking at projects with a fresh creative twist. I also have the skills and abilities to prototype solutions in wood and to some extent in metal. I enjoy a hands on approach, I understand how to be professional and confidential.

専門分野

• ☆ Food Science
• ☆ Technical & Scientific Writing

サービス

• Writing
• Research
• Consulting
• Product Development

職務経験

Assistance Laboratory Manager

Marshfield Food Sacety LLC/ ALS Global

6月 2012 - 現在

Quality Assurance Manager

Dean Foods

7月 2018 - 4月 2020

Laboratory Analyst

Saputo Cheese

8月 2008 - 7月 2011

学歴

Masters, Food Science; Minor, Statistics

Brigham Young University

8月 2005 - 1月 2008

Bachelors, Food Science

Brigham Young University

8月 2001 - 8月 2005

認定資格

• 認定資格の詳細は未入力です。