プロフィール詳細

プロジェクトを作成

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Luke C.に依頼

United Kingdom

Application specialist with a background working with global fortune 500 companies in the food enzyme industry

プロフィール概要

Research and Development (R&D) Food Process development Labelling Food Manufacturing Quality Control Good Manufacturing Practice (GMP) Food Safety Food Product Development Sensory Evaluation

専門分野

• ☆ Dispersion Chemistry
• ☆ Surface Science
• ☆ Biocatalysis
• ☆ Physical Chemistry
• ☆ Food Engineering
• ☆ Food Additives
• ☆ Nutrition Science
• ☆ Food Sensory Analysis
• ☆ Food Preservation
• ☆ Food Safety
• ☆ Food Processing
• ☆ Dairy Science
• ☆ Food Chemistry
• ☆ Plant-Based Protein
• ☆ Vegetarian & Vegan Nutrition
• ☆ Food & Beverage Manufacturing
• ☆ Nutritional Analysis
• ☆ Recipe Formulation

サービス

• Research
• Consulting
• Product Development

Research Technology Scouting, Fact Checking, Scientific and Technical Research, Systematic Literature Review

Consulting Operations Consulting, Scientific and Technical Consulting, Manufacturing Consulting

Product Development Formulation, Recipe Development, Deformulation, Stability/Shelf Life Testing, Product Evaluation, Material Sourcing, Manufacturing, Product Compliance , Concept Development, Prototyping, Reverse Engineering

職務経験

Applications Specialist

Biocatalyst Ltd

1月 2022 - 現在

Food Scientist (Food/Product Development)

Stockeld Dreamery

8月 2020 - 11月 2021

Research and development tehnologist

Dairygold food ingredients

3月 2018 - 9月 2018

学歴

Food Science and Technology

University College Cork

9月 2015 - 8月 2019

認定資格

• BRC internal auditing

  Sai Global

  4月 2020 - 現在

• supply chain logistics

  Rutgers online

  3月 2019 - 現在