プロフィール詳細

プロジェクトを作成

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Mubasher S.に依頼

Italy

Food Safety Analyst | HACCP, Quality Assurance & Shelf-Life Assessment.

プロフィール概要

I am a dedicated Food Scientist with hands-on experience spanning industrial production and advanced laboratory R&D, including microbiological challenge testing, RT-qPCR, and pathogen detection. I specialize in food safety, quality assurance, and R&D systems to ensure the delivery of safe, trusted consumer products.

専門分野

• ★ Molecular Biology
• ★ Food Microbiology
• ★ Food Chemistry
• ☆ Microbiology
• ☆ PCR
• ☆ Food Additives
• ☆ Food Sensory Analysis
• ☆ Food Preservation
• ☆ Food Safety
• ☆ Food Testing
• ☆ Food & Beverage Manufacturing
• ☆ Food & Beverage Development
• ☆ Coffee Formulation
• ☆ R
• ☆ Food Security
• ☆ Foodborne Disease
• ☆ Food Law

サービス

• Writing
• Research
• Data & AI
• Product Development

Writing Technical Writing, General Proofreading & Editing

Research Feasibility Study, Gap Analysis, Scientific and Technical Research, Systematic Literature Review

Data & AI Statistical Analysis

Product Development Formulation, Recipe Development, Stability/Shelf Life Testing, Product Evaluation, Product Validation, Quality Assurance & Control (QA/QC), Product Compliance

職務経験

Research Assistant (Erasmus)

Universidad Politécnica de Cartagena

5月 2026 - 現在

Food Safety Technician

Istituto Zooprofilattico Sperimentale delle Venezie (IZSVe)

8月 2025 - 1月 2026

Quality Control analyst

Six-B Food Industries

5月 2022 - 7月 2022

学歴

Biotechnologies for Food Science

Università degli Studi di Padova

9月 2023 - 3月 2026

Biosciences

COMSATS University Islamabad

2月 2018 - 2月 2022

認定資格

• Master's Degree in Biotechnologies for Food Science

  University of Padova

  https://openbadges.bestr.it/public/assertions/a22yd1H4QSqDwwb9h-WeyQ

  3月 2026 - 現在