プロフィール詳細

プロジェクトを作成

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Dr. Vinay p.に依頼

India

An experienced Biotech & Food technology educationist with 4 international research publications.

プロフィール概要

I am a Ph.D. Scholar in Bioengineering with specialization in Food Technology. I have several years of teaching and training experience with 4 international research paper publications. Looking for a project to grow with responsible accomplishments.

専門分野

• ★ Food Engineering
• ☆ Biotechnology & Bioengineering
• ☆ Leadership
• ☆ Educational Counseling
• ☆ Counseling & Mental Health Support

サービス

• Writing
• Research
• Consulting
• Product Development

Writing Technical Writing

Research Market Research, Gray Literature Search, Systematic Literature Review, Secondary Data Collection

Consulting Scientific and Technical Consulting

Product Development Formulation, Stability/Shelf Life Testing

職務経験

Assistant Professor

Axis Educational Society

7月 2019 - 12月 2020

Assistant Professor

Kalinga University

12月 2017 - 7月 2019

Assistant Professor

Kalinga University

12月 2017 - 6月 2019

学歴

PhD - Bioengineering (Food Tech)

Integral University

7月 2019 - 現在

M.Tech. - Food Technology

SHUATS

8月 2015 - 9月 2017

B.Tech - Biotechnology

SATHYABAMA UNIVERSITY

7月 2011 - 5月 2015

認定資格

• 認定資格の詳細は未入力です。

出版物

JOURNAL ARTICLE

Vinay Kumar Pandey and Sarika Shukla(2020). The significance and role of various soft skills in professional life . World Journal of Advanced Research and Reviews. 8. (3). Microsoft.AspNetCore.Mvc.Localization.LocalizedHtmlString 028--031. {GSC} Online Press

(2020). Preparation and Effect of Different Temperature and Time on Nutritional Quality of Tomato Paste. International Journal of Current Microbiology and Applied Sciences.

JOURNAL ISSUE

(2016). Influence of Algal Based Protein Nanoparticles Loading on Antibacterial Activity, In Vitro Drug Release and Cytotoxicity of Cephalosporine Derivative . Asian Journal of Pharmaceutics. 10. (4). BRNSS} Publication Hub